New Italian Croissants in several flavours, ready for the oven.
Made using premium-quality ingredients, combining the richness of Italian culinary heritage with the convenience and versatility required for busy restaurant operations. Whether served as a delectable breakfast item, a delightful accompaniment to a steaming cup of coffee, or a decadent dessert option, our frozen Italian croissants are incredibly versatile.
Plain Italian croissants - an essential offering for hospitality businesses, bringing a touch of indulgence to breakfast menus and beyond. Ready to be filled.
Cooking instructions: Bake in a preheated oven for 20 mins at 170-180C.
